The entrance to prepare is “Causa”, a staple of Peruvian cuisine. Mashed yellow potatoes seasoned with yellow pepper sauce and lemons, layered with various fillings. Pressed into a mold for a beautiful presentation.
Main preparation is Lomo Saltado, You will stir fry sirloin steak with savory-sweet soy sauce, tangy vinegar, aji amarillo peppers alongside onions, tomatoes, and the unexpected addition of crispy French fries. Served with rice, it's a hearty and flavorful journey through Peruvian influences,
Confirm avaliabilty!Peruvian ceviche is a refreshingly tangy and vibrant national dish. Marinated fish in a balance of sour, salad, and hot flavors.. This seafood salad is served cold, often with cancha and choclo (Peruvian corn on the cob) for a delightful and healthy taste of the Peruvian coast.
Pescado a la Chorrillana, a symphony of flavors and textures. Fresh fish fillets, seasoned to perfection, are enveloped in a zesty stir-fry of onions, tomatoes, and the iconic aji amarillo peppers, their fiery touch adding a delightful kick. A true Peruvian culinary gem.
Confirm avaliabilty!Arequipa's rocoto relleno offers a delightful textural and flavor combination. Rocoto peppers, meticulously deseeded, stuffed with a savory mix of ground meat, vegetables, and creamy cheese. Alongside it sits the creamy pastel de papa, a layered masterpiece. Thinly sliced potatoes are baked creating a vibrant base. Creamy cheese and a touch of milk elevate the richness.
Entrance is the refreshing solterito salda. A colorful mix of chopped onions, tomatoes, fava beans, and fresh cheese is tossed in a simple citrus dressing,.
Confirm avaliabilty!Discover Pisco, the national brandy of Peru, and learn about its history in a dedicated tasting session. Arequipa is one of the main producing regions, so you'll be getting an authentic experience. This experience includes a Pisco tasting, preparation of one Pisco Sour, and the recipe.
NOTE: You can ONLY book this activity after booking a Cooking activity
One cocktail
per person
Book with the Cooking or on arrival
18+. ID might be required
This bustling marketplace offers a sensory overload of sights, sounds, and smells. Explore it and immerse yourself in a guided visit that highlights the unique and exotic products used in our daily gastronomy. While there's no obligation to purchase anything, supporting local vendors by buying fresh fruits, vegetables, or other delicious treats directly contributes to the market's economy, ensuring its continued existence.
Upon arrival at the hotel, inquire about directions to the market at the front desk.
